Need a little inspiration this morning? Chances are, you have everything you need for this delicious Avocado Toast in your kitchen already!!
- 1 avocado, peeled and pitted
- 1 t dijon mustard
- 1 T freshly squeezed lemon juice
- S&P to taste (less than 1/4 t)
- 2 slices of gluten-free or whole grain bread, toasted
- 1 egg, fried over easy
- 1 T fresh rosemary, chopped
- Combine first four ingredients in a small bowl.
- Spread avocado mixture evenly onto toasted bread.
- Layer egg on top of avocado mixture and sprinkle with chopped rosemary.
Now whip this baby up and don’t forget to show us your brunch on social media!